Organic Manuka Honey

Organic Manuka Honey

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Features: .64 fl. oz. (500g) in Amber PET Jar (Product of New Zealand)

Manuka Honey is used as a natural, therapeutic agent, both internally and topically on the skin. Apitherapy, the name given to treatment with honey and other bee products, has been used by many different cultures throughout history. Such uses are now being rediscovered by a modern world in light of new research into the properties and uses of Manuka Honey.

Manuka Honey has enjoyed growing acceptance by the academic and medical world and reports of Manuka honey's unique healing properties have proliferated in the press and media. The honey making process is enriched by the pollution-free environment of New Zealand. This special type of medical grade honey has been found to have extremely powerful healing properties. It is only thanks to clinical research, predominantly in the last decade, that we are now able to explain many of the therapeutic effects of Manuka Honey when used for medical purposes.

Oregan Organic Manuka Honey is a special type of mono-floral honey which is produced by bees that gather nectar from the flowers that grow on the Manuka bush (also known as Leptospermum scoparium) which is indigenous to New Zealand. Studies have found that Manuka Honey contains very powerful antibacterial, antimicrobial, antiviral, antioxidant, antiseptic, anti-inflammatory and anti-fungal properties, making it extremely effective in treating a wide variety of health conditions.

There are a few major differences between ordinary honey and Oregan Manuka Honey:

  • provides non-hydrogen peroxide antibacterial components.
  • antibacterial factor is unaffected by enzymes in the body that destroy hydrogen peroxide components.
  • is highly effective against antibiotic-resistant strains of bacteria.
  • contains active healing properties not found in other types of honey.


Based on recent studies, Manuka Honey has been known to effectively treat the following symptoms and health conditions:

Internal Uses:
Stomach Ulcers, Sore throat, Strep throat, Acid Reflux Disease, Peptic Ulcer, H. pylori, Gastritis, Duodenal Ulcer, Irritable Bowl Syndrome, Gum Disease, Ulcerative Colitis, Cold Sores, Common Cold Symptoms, Indigestion, Cough and Flu Symptoms

External Uses:
Manuka Honey can be a sticky mess when used topically on the skin. Therefore, we recommend using one of our Manuka Honey products for the following: Wounds, burns, infections, Staph infections, Pressure Sores, Skin Ulcers, Blisters, Eczema, Psoriasis, Insect Bites & Stings, Poison Ivy, Poison Oak, Poison Sumac, Seborrheic Dermatitis, Rashes, Ringworm, Athlete's Foot, Jock Itch, nail fungus, fungal infections and pimples

Antimicrobial Properties:
The antimicrobial activity of Manuka Honey has been observed in many studies around the world. It has been discovered that Manuka Honey is effective in destroying the following bacterial and fungal microorganisms:

  • Escherichia coli (E. coli)
  • Staphylococcus aureus (Staph infections)
  • Citrobacter freundii
  • Proteus mirabilis
  • Pseudomonas aeruginosa
  • Salmonella typhimurium
  • Streptococcus faecalis
  • Streptococcus pyogenes
  • Helicobacter Pylori (H. pylori, stomach ulcers)
  • Methicillin-resistant Staphylococcus aureus (MRSA)
  • Vanocomycin-resistant Enterococci (VRE)

Content:
Pure, natural Organic Manuka Honey.
No artificial additives and coloring added.

Directions for use:
Take 1-2 teaspoon before meals, 2-3 times per day. For better effect dissolve honey in the mouth. People who have allergic reactions should seek medical advice before consuming.

Characteristic:

Color: Light Yellowish to Golden Brown.
Odour: Floral.
Taste: Creamy and Fruity.

Accreditation:
Oregan manufacturing practices and standards are assured by our Quality Control Team and meet or exceed local and international requirements.

Diabetics:
Clinical studies have shown that Manuka Honey is a better choice for diabetics than sugar. Manuka Honey has lower required insulin levels compared to other sugars and produces lower rises in blood sugar due to the fructose it contains. However, diabetics should always consult their doctor before including honey in their diet.
Directions for use: Take 1 teaspoon before meals, 3-4 times per day.

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The information provided herein should not be used during any medical emergency or for the diagnosis or treatment of any medical condition. A licensed medical professional should be consulted for diagnosis and treatment of any and all medical conditions. Call 911 for all medical emergencies. Links to other sites are provided for information only -- they do not constitute endorsements of those other sites. © 2013 Oregan New Zealand. Any duplication or distribution of the information contained herein is strictly prohibited.

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